Castanggel Cookies

as we know it more than a century, Indonesia is under the Dutch colonial, therefore a bit much Indinesia food is influenced by that's state. one of which is CASTANGGEL, Kue Lapis, Nastar and many more,  savory and salty taste which it's ingredient consists of chese. For Bahasa indonesia resep di sini

Ingredient : 
- 175 gr butter
- 24 gr grated  parmesan cheese 
- 25 gr corn flour
- 1/8 tsp salt

How to make : 
- preheat oven on 160 Degree C
- in large mixing bowl cream the butter on medium speed 2 sec only, do not over mixing 
- add all the powder  mixture ingredient, mix until well blended 
- on a floured work surface roll out dough to a 1/4 inch thickness, cut the dough into rectangle shape and place on baking pan 
- brush top with the egg York, decorate with shredded cedar cheese, bake for 15-20 minutes or until golden brown.